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Author D. Matuszek
ORIGINAL PAPER
The use of the fluorescence phenomenon to evaluate the content of feed ingredients
Journal of Research and Applications in Agricultural Engineering 2017;62(2):72-75
ORIGINAL PAPER
Modernization of fruit jam production line and the product quality
Journal of Research and Applications in Agricultural Engineering 2017;62(1):127-131
ORIGINAL PAPER
The assessment of dosing process of chosen elements of cattle fodder
Journal of Research and Applications in Agricultural Engineering 2013;58(1):122-125
ORIGINAL PAPER
The analysis of homogeneity of industrial fodder for cattle
Journal of Research and Applications in Agricultural Engineering 2013;58(1):118-121
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| eISSN: | 2719-423X |
| ISSN: | 1642-686X |
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