Author M. Śmiechowska
ORIGINAL PAPER
Attitudes and behavior of Pomeranian voivodship citizens towards organic food
Journal of Research and Applications in Agricultural Engineering 2006;51(2):190-198
ORIGINAL PAPER
Consumer rating of the hen eggs from organic and conventional farming
Journal of Research and Applications in Agricultural Engineering 2015;60(4):98-101
ORIGINAL PAPER
Knowledge of organic production and Fair Trade rules among coffee consumers in Poland
Journal of Research and Applications in Agricultural Engineering 2008;53(4):108-115
ORIGINAL PAPER
Selected problems of authentication and traceability of organic food
Journal of Research and Applications in Agricultural Engineering 2007;52(4):80-88
ORIGINAL PAPER
The role of electronic media in shaping the ecological awareness of the society
Journal of Research and Applications in Agricultural Engineering 2009;54(4):140-147
ORIGINAL PAPER
The assessment of the sensory quality of the sauerkraut from organic and conventional farming
Journal of Research and Applications in Agricultural Engineering 2017;62(4):168-172
ORIGINAL PAPER
Content of heavy metals in selected vegetables from conventional, organic and allotment cultivation
Journal of Research and Applications in Agricultural Engineering 2011;56(4):152-156
ORIGINAL PAPER
The presence of oxalates in the cocoa powder from organic and conventional plantations
Journal of Research and Applications in Agricultural Engineering 2016;61(4):218-222