The artide presents the results of a 2-year field study aimed at assessing the chemical composition of maize plants depending on the depth of two-component (Nl') mineral fertilizer placement in the soil profile, the type of nilrogen ferlilizer and the date of its application. Weather conditions, mainly thermal, in the early maize growing season, had no signitcant etfect on the chemical composition of maize grain. The research showed the noticeable highesl content of crude fiber in maize grain as a result of broadcast application of the fertilizer (0 cm), while the lowest for row fertilization at depths of 5 cm and 15 cm. The application of urea in maize cultivation and the pre-sowing application of nitrogen significantly increased the starch content in maize grain compared to ammonium nitrate and the top dressing application of nitrogen fertilizer.
REFERENCES(22)
1.
Nash D.M., Halliwell D.J. 1999. Fertilizers and phosphorus loss from productive granzing systems. Aust. J. Soli Res. 37: 403-429.
Cisse L., Amar B. 2000. The management of P fertilizers for sustained crop yield and quality in western European countries, 31-50. In: Grzebisz W. (ed.) Zbilansowane nawożenie rzepaku.
Pleenet D., Etchebest S., Mollier A., Pellerin S. 2000. Growth analysis of maize field crops under phosphorus deficiency: I:Leaf Growth. Plant and Soil 223: 117-130.
Payam A., Seyed A.K., Roghaieh M., Mohammad T.A. 2013. Role of phosphorus in maize (Zea mays L.) competitiveness against velvetleaf (Abutilon theophrasti). International Journal of Agronomy and Plant Production 4(9): 2323-2329.
Nkebiwe P.M., Weinmann M., Bar-Tal A., Müller T. 2016. Fertilizer placement to improve crop nutrient acquisition and yield: A review and meta-analysis. Field Crops Research 196: 389-401.
Kruczek A., Szulc P. 2006. Effect of fertilization method on the uptake and accumulation of mineral components in the initial period of maize development. International Agrophysics 20(1): 11-22.
Bereś P., Szulc P., Idziak R., Sobiech Ł., Siekaniec Ł., Kolan K., Wachowski A. 2017. Kukurydza: Identyfikacja agrofagów oraz niedoborów pokarmowych. Publ. zbior. pod red. Pawła K. Beresia, Agro Wydawnictwo.
Timothy J.B., Kurt D.T., James E.B., Jason L.B., Chad D.L., Seth L.N., William J.R., Wade A.K., London L.R. 2018. Phosphorus and potassium fertilizer application strategies in corn-soyben rotations. Agronomy 8(9), 195: 1-12.
Szulc P., Barłóg P., Ambroży-Deręgowska K., Mejza I., Kobus-Cisowska J. 2020. In-soil application of NP mineral fertilizer as a method of improving nitrogen yielding efficiency. Agronomy 10(10): 1488. https://doi.org/10.3390/agrono....
Kruczek A. 2005. Wpływ sposobu nawożenia na plonowanie kukurydzy i wartość energetyczną surowca w zależności od odmian i terminu siewu. Rocz. AR Pozn. CCCLXXIV Rol. 64: 87-96.
Szulc P., Podkówka Z., Bocianowski J., Krauldis D., Wilczewska W. 2018. Chemical composition and nutritional value of maize grains from cultivars of different breeding and seed companies. Journal of Research and Applications in Agricułturał Engineering 63(3): 203-208.
Van Soest P. J., Robertsan J. B., Lewis B. A. 1991. Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. Journal of Dairy Science 74: 3583-3597.
Idikut L., Atalay A. I., Kara S. N., Kamalak A. 2009. Effect of hybrid on starch, protein and yields of maize grain. Journal of Animal and Veterinary Advances 8(10): 1945-1947.
Podkówka L., Podkówka Z., Piwczyński D., Buko M. 2015. Wpływ wczesności odmiany na skład chemiczny i strawność ziarna kukurydzy. Rocz. Nauk. Zoot. 42(2): 155-169.
Li Q., Zang J., li u D., Piao X, Lai Ch., and Li D. 2014. Predicting corn digestible and metabolizable energy content from its chemical composition in growing pigs. Journal of Animal Science and Biotechnology 5: 11. https://doi.org/10.1186/2049-1....
Radosavljević M., Milašinović-Šeremešić M., Terzić D., Todorović G., Pajić Z., Filipović M., Kaitović Z., Mladenović Drinić S. 2012. Effects of hybrid on maize grain and plant carbohydrates. Genetika 44(3): 649-659.
Ullah I., Ali M., Farooqi A. 2010. Chemical and nutritional properties of some maize (Zea mays L.) varieties grown in NWFP, Pakistan. Pakistan Journal of Nutrition 9(11): 1113-1117.
Ridley W.P., Sidhu R.S., Pyla P.D., Nemeth M.A., Breeze M.L., Astwood J.D. 2002. Comparison of the nutritional profile of glyphosate tolerant corn event NK 603 with that of conventional corn (Zea mays L.). Journal of Agricultural and Food Chemistry 50(25): 7235-7243.
We process personal data collected when visiting the website. The function of obtaining information about users and their behavior is carried out by voluntarily entered information in forms and saving cookies in end devices. Data, including cookies, are used to provide services, improve the user experience and to analyze the traffic in accordance with the Privacy policy. Data are also collected and processed by Google Analytics tool (more).
You can change cookies settings in your browser. Restricted use of cookies in the browser configuration may affect some functionalities of the website.