Considering the high level of competitiveness of the current market situation in the service sector, it is important to identify, control and manage costs. Transport costs represent a considerable part of food costs. Before you see a product on store shelves, you have to take into account that the logistics and distribution processes take a great deal of time and the right quality conditions must be satisfied, since there are many sanitary and transport rules involved. Efficient transport management increases the competitiveness of a business, and therefore, optimization of transport costs in this area may allow a business to achieve greater economic success.