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Keyword organic food
ORIGINAL PAPER
Functional properties of organic food
Journal of Research and Applications in Agricultural Engineering 2006;51(2):186-189
ORIGINAL PAPER
Attitudes and behavior of Pomeranian voivodship citizens towards organic food
Journal of Research and Applications in Agricultural Engineering 2006;51(2):190-198
ORIGINAL PAPER
Evaluation of the product range and pricing on the Poznań organic food market
Journal of Research and Applications in Agricultural Engineering 2006;51(2):112-117
ORIGINAL PAPER
Influence of pasteurization process on bioactive substances content and antioxidant activity of apple pomace from organic and conventional cultivation
Journal of Research and Applications in Agricultural Engineering 2006;51(2):144-149
ORIGINAL PAPER
Potential possibilities in sales increase of organic food in selected supermarkets in Wrocław
Journal of Research and Applications in Agricultural Engineering 2006;51(2):63-67
ORIGINAL PAPER
Production and organic food market in Poland and Austria
Journal of Research and Applications in Agricultural Engineering 2010;55(3):183-186
ORIGINAL PAPER
Market of organic food in Germany
Journal of Research and Applications in Agricultural Engineering 2010;55(3):187-190
ORIGINAL PAPER
Level and diversification of organic food assortment offer in specialistic chain
Journal of Research and Applications in Agricultural Engineering 2009;54(3):191-195
REVIEW PAPER
Organic food and human health - a review
Journal of Research and Applications in Agricultural Engineering 2015;60(4):102-107
ORIGINAL PAPER
Organic food in consumer awareness of the Ostroleka County
Journal of Research and Applications in Agricultural Engineering 2016;61(3):43-47
ORIGINAL PAPER
Evolution trends in organic food production in Poland
Journal of Research and Applications in Agricultural Engineering 2016;61(4):132-135
ORIGINAL PAPER
Residues of plant protection products in organic food of plant origin in South-Eastern Poland in 2004-2007
Journal of Research and Applications in Agricultural Engineering 2008;53(4):101-103
ORIGINAL PAPER
Selected problems of authentication and traceability of organic food
Journal of Research and Applications in Agricultural Engineering 2007;52(4):80-88
ORIGINAL PAPER
The quality of drinking water in the commune Gniew
Journal of Research and Applications in Agricultural Engineering 2013;58(4):228-232
ORIGINAL PAPER
Pesticide residues in organic food and feed of plant origin
Journal of Research and Applications in Agricultural Engineering 2011;56(3):102-107
ORIGINAL PAPER
Analysis of carrot juices assortment from the organic and conventional production and consumer sensory evaluation of selected products
Journal of Research and Applications in Agricultural Engineering 2015;60(3):136-141
ORIGINAL PAPER
Production and organic food market in Poland and Switzerland
Journal of Research and Applications in Agricultural Engineering 2011;56(3):216-219
ORIGINAL PAPER
Knowledge about organic food among citizens of Warszaw
Journal of Research and Applications in Agricultural Engineering 2009;54(3):164-171
ORIGINAL PAPER
The assessment of the sensory quality of the sauerkraut from organic and conventional farming
Journal of Research and Applications in Agricultural Engineering 2017;62(4):168-172
ORIGINAL PAPER
The hierarchy of decision-making criteria for choosing organic food by consumers on the example of vegetables and fruits with the use of the AHP method
Journal of Research and Applications in Agricultural Engineering 2017;62(4):54-58
ORIGINAL PAPER
Expectations of the polish stakeholders towards the skills and knowledge of the graduates as regards organic food and farming
Journal of Research and Applications in Agricultural Engineering 2017;62(4):114-119
ORIGINAL PAPER
Barriers to buy organic food in the context of organic food market development
Journal of Research and Applications in Agricultural Engineering 2011;56(4):216-220
ORIGINAL PAPER
SWOT analysis of the Polish organic food sector in the context of its impact on the environment and human health
Journal of Research and Applications in Agricultural Engineering 2018;63(3):123-130
ORIGINAL PAPER
The organic fruit and vegetables price level and the development of organic food market
Journal of Research and Applications in Agricultural Engineering 2010;55(4):12-14
ORIGINAL PAPER
Trends in agricultural development of organic food in Lower Silesia
Journal of Research and Applications in Agricultural Engineering 2010;55(4):135-138
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| eISSN: | 2719-423X |
| ISSN: | 1642-686X |
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